Biological stability of our beers.

Clifford Beers

A great reformer has passed on. Clifford Whittingham Beers died on July 9th, 1943, at Providence, U.S.A., but his fine enthusiastic and farseeing spirit has left behind it work which persists and grows. At a time when such ideas as his were regarded as almost too progressive, and, in some quarters indeed, as subversive and revolutionary, he, a recovered patient, demonstrated the value of indivi...

On the Stability of Our Universe

We argue that the Robertson-Walker’s Universe is a zero-energy stable one, even though it may possess a rotational state besides expansion.

Some Country Beers of India

savage have made use of intoxicating drinks of some kind from time immemorial. Modern research has established the fact that alcoholic beverages were prepared from cereals by the Babylonians about 4,000 B.C. and ancient explorers have dilated upon the wonderful skill ?f man which enabled him to turn barley into wine. Primitive man in his progress towards civilization first developed the art of ...

Stability of MultiComponent Biological Membranes

Equilibrium equations and stability conditions are derived for a general class of multicomponent biological membranes. The analysis is based on a generalized Helfrich energy that accounts for geometry through the stretch and curvature, the composition, and the interaction between geometry and composition. The use of nonclassical differential operators and related integral theorems in conjunctio...

2012 Beers Criteria.